• Basil (Ocimum basilicum)
    • Sunlight: Full sun.
    • Soil: Well-draining, moist.
    • Water: Regular.
    • Spacing: 10-12 inches apart.
    • Harvest: 50-60 days.
  • Borage (Borago officinalis)
    • Sunlight: Full sun to partial shade.
    • Soil: Well-draining.
    • Water: Moderate.
    • Spacing: 18-24 inches apart.
    • Harvest: 50-80 days.
  • Calendula (Calendula officinalis)
    • Sunlight: Full sun.
    • Soil: Moderate fertility, well-draining.
    • Water: Regular.
    • Spacing: 8-15 inches apart.
    • Harvest: 45-60 days.
  • Chervil (Anthriscus cerefolium)
    • Sunlight: Partial shade.
    • Soil: Well-draining, moist.
    • Water: Regular.
    • Spacing: 10-12 inches apart.
    • Harvest: 40-60 days.
  • Cilantro/Coriander (Coriandrum sativum)
    • Sunlight: Full sun to partial shade.
    • Soil: Well-draining, fertile.
    • Water: Regular.
    • Spacing: 3-4 inches apart.
    • Harvest: 50-55 days for leaves, 90-105 for seeds.
  • Dill (Anethum graveolens)
    • Sunlight: Full sun.
    • Soil: Well-draining.
    • Water: Regular.
    • Spacing: 10-12 inches apart.
    • Harvest: 40-60 days for leaves, 90-115 for seeds.
  • Fenugreek (Trigonella foenum-graecum)
    • Sunlight: Full sun.
    • Soil: Well-draining.
    • Water: Regular.
    • Spacing: 2-4 inches apart.
    • Harvest: 30-40 days for leaves, 85-100 for seeds.
  • Lemongrass (Cymbopogon citratus)
    • Sunlight: Full sun.
    • Soil: Well-draining, fertile.
    • Water: Regular.
    • Spacing: 24 inches apart.
    • Harvest: 80-100 days.
  • Marjoram (Origanum majorana)
    • Sunlight: Full sun.
    • Soil: Well-draining.
    • Water: Regular.
    • Spacing: 8-10 inches apart.
    • Harvest: 60-70 days.
  • Parsley (Petroselinum crispum)
    • Sunlight: Full sun to partial shade.
    • Soil: Rich, well-draining.
    • Water: Regular.
    • Spacing: 6-8 inches apart.
    • Harvest: 70-90 days.