On this episode of the Modern Homesteading Podcast, Harold talks with Sophia Nguyen Eng about her family's journey into homesteading, including leaving Silicon Valley to move to the Appalachian Mountains,…
On this podcast episode, Harold talks with Bevin Cohen about homestead-level seed and nut oil production, how it's done, and the many beneficial uses of the oil and the byproducts…
On today’s podcast episode, Rachel talks about 11 kitchen hand tools she considers must-haves on the homestead and why she recommends them. The Modern Homesteading Podcast, Episode 223 – October…
Chard, with its vibrant green leaves and colorful stems, is a versatile and nutritious leafy green vegetable that deserves a place in your kitchen. Packed with vitamins, minerals, and antioxidants,…
Radishes, those small, vibrant orbs of crisp, peppery goodness, are a staple in many a gardener's patch and home cook's kitchen. Yet, this humble vegetable, primarily known for its bulbous…
On Today's Podcast Episode, Rachel interviews a budding young homesteader, Bella. Her passion is to inspire others while gaining her own skills. She has even started selling at the farmer's…
Cabbage can add a lot of flavor and nutrition to your meals that are packed with vitamins, fiber, and antioxidants. Cabbage is incredibly versatile and can be used in a…
Are you looking for a colorful and healthy addition to your meals? Sweet peppers are a versatile and delicious ingredient that can be used in a variety of recipes. In…
Garden-fresh produce is a culinary delight that offers unbeatable flavor, nutrition, and versatility. From bright red tomatoes to vibrant green basil, the bounty of a garden can inspire a variety…
If you're looking for a simple way to add flavor to your meat dishes, look no further than your own garden. By combining dried herbs and spices, you can create…
Cauliflower is an incredibly versatile vegetable that can be used in a variety of dishes, from side dishes to main courses. It is also packed with nutrients and low in…
Are you looking to add a refreshing twist to your culinary creations? Look no further than fresh mint leaves! This versatile herb not only adds a burst of cool, minty…
Are you looking for ways to add more color, flavor, and nutrition to your meals? Look no further than bell peppers! These versatile vegetables come in a variety of colors,…
Condiments are a great way to add a burst of flavor to any dish. Making your own condiments at home is not only cost-effective but also allows you to control…
Corn on the cob is a classic summer staple that is loved by many, especially during grilling season. Whether it's the sweet and juicy kernels or the fun of eating…
Rhubarb from your garden is a versatile and delicious ingredient that can be used in various sweet and savory dishes. This tangy and vibrant plant can be a great way…
